1. What types of live stations do you offer?

We offer a curated selection of dessert and beverage live stations, including artisanal gelato, Belgian waffles, croffles, donut waffles, mini Dutch pancakes, croissant taiyaki, cake bar, cheese bar, bubble tea, matcha bar, barista coffee, hot chocolate and more. Visit our Live Stations page to explore the available experiences.

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2. What types of events do you cater for?

Our live stations are suitable for corporate events, weddings, product launches, staff appreciation events, brand activations, community celebrations, birthdays and private gatherings.

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For smaller gatherings, explore our Party and Gift Packs, which are suitable for approximately 10–30 guests.

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3. What is the minimum number of guests?

Our live-station packages generally start from 50 guests, and we can cater for events of up to 1,000 guests or more.

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4. How much does a corporate live station cost?

Our corporate live-station experiences start from $800 nett for 100 servings.

 

Packages generally include two hours of live service, cart setup, equipment, ingredients, serving ware, professional service crew and standard transportation.

 

Final pricing depends on the selected station, number of servings, service duration, venue requirements and customisation. Selected stations may be available from 50 servings for smaller events

 

5. Are you MUIS halal-certified?

Bunnie Bash is not MUIS halal-certified. We are halal-friendly and use halal-certified core ingredients for our in-house production.

 

Please inform us of any dietary or event requirements before booking so we can advise you accordingly.

 

6. Can I customise the station for my event?

Yes. Selected customisation options include:

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• Company or event logo branding
• Cart-front branding
• Themed colours and styling
• Custom menus or flavour selections
• Branded cups, stickers or serving items
• Specially curated flavours

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Customisation is subject to feasibility, lead time, minimum quantities and additional charges.

 

7. Can I combine more than one live station?

Yes. You may combine dessert and beverage stations to create a more complete event experience.

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Popular combinations include gelato with waffles or croffles, pastries with coffee, and dessert stations with matcha or bubble tea. Our team can recommend a combination based on your guest count, venue and programme.

 

9. How far in advance should I book?

We recommend booking at least two to four weeks in advance.

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For large-scale events, customised setups, festive periods and popular dates, we recommend enquiring earlier. Last-minute bookings may be accepted subject to availability.

 

10. Can the live station be set up outdoors?

Yes, subject to suitable weather and venue conditions.

Outdoor stations must be placed on a level, sheltered surface and protected from direct sun, rain and strong wind.